Creamy Cheesy Spinach
Delicious, creamy cheesy spinach similar to the yummy, gooey Chinese Restaurant style Spinach.
Servings
Prep Time
8
servings
10
minutes
Cook Time
35
minutes
Servings
Prep Time
8
servings
10
minutes
Cook Time
35
minutes
Ingredients
1/4
cup
butter
1
16 ounce package
spinach
8
ounce
cream cheese
2
cup
shredded mexican cheese
1/8
teaspoon
nutmeg
1
teaspoon
salt
1/8
cup
heavy cream
Instructions
Preheat oven to 375 degrees Fahrenheit.
In a large saucepan over medium heat, melt the butter. Let it cook until golden and add in the nutmeg and salt.
Mix in the spinach stirring continuously for 5 minutes.
Add the cubed cream cheese, heavy cream, and 1 1/2 cups shredded Mexican cheese to the spinach.
Transfer mixture to a greased 1-quart baking dish. Cover with aluminum foil and bake for 30 minutes.
Add remaining 1/2 cup shredded cheese on top of casserole. Return to oven uncovered for 5-10 more minutes.
Recipe Notes
y